Cooking

Learn from local chefs, cooks and bakers, and discover delicious, healthy food ideas for your busy lifestyle!

How to Register

  • Register online by selecting "Add to Cart" on the desired course(s) and select "Cart" at the bottom of the page when you are ready to checkout.
    • The “Seats Left” information is updated every half hour and when you checkout.
  • Other registration options are available.

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Courses

Beginner Cookie Decorating

If you’ve never worked with royal icing or have dabbled just a little, this class will help you get the ball rolling. We will work step by step on each cookie to learn the various decorating techniques used with royal icing, specifically piping/outlining, flooding, and wet-on-wet techniques. There are five cookie designs planned, and we will keep things rolling to get them all completed by the end of class. All supplies are provided. Once class registration has closed, students will be sent Cindy’s informational handout via email, with basics of baking cookies, tips and tricks of the trade, and a list of places online to check out for additional tutorials, instructional blogs, recipes, and vendors/suppliers for those who want to take it to the next level. Ages 10+. 

Students who have to withdraw must do so at least one week prior to the start of the course for a full refund. 

8/20 - On the Farm Theme

Course will be held in Daycare Center, Room B06

Cindy Burek of Buttercup Cookie, Instructor 

Beginner Cookie Decorating
Schedule Section Seats Left Cost Register
Thursday, 8/20
6:00 pm - 8:00 pm
ZCOK-023 703 19 seats left $69

Get in Touch

Office of Workforce Development and Community Education

Fitzgibbons Health Technologies Center, Room 334

Fax: (518) 629-8103

Office Hours: Monday - Friday, 8 a.m. - 5 p.m. (excluding college holidays and vacations)