Cooking

Courses

• Beginner Cookie Decorating
• Beginner Cookie Decorating Plus
• Eat Smart: Knowledge is Power
• Summer Time Vegan Cooking

Beginner Cookie Decorating

If you’ve never worked with royal icing or have dabbled just a little, this class will help you get the ball rolling.  We will work step by step on each cookie to learn the various decorating techniques used with royal icing, specifically piping/outlining, flooding, and wet-on-wet techniques. There are five cookie designs planned, and we will keep things rolling to get them all completed by the end of class. You will be taking them home with you in a bakery box, along with a royal icing recipe, a sugar cookie recipe, a decorating tool, a cookie cutter and a packet of seasonal sprinkles and/or cookie decorations. All
supplies are provided. This semester, class will be shortened to two hours by offering an informational handout, as well as a video, via email, with basics of baking cookies, tips and tricks of the trade, and a list of places online to check out for additional tutorials, instructional blogs, recipes, and vendors/suppliers for those who want to take it to the
next level. Ages 10+.

Students who have to withdraw must do so at least 5 days prior to the start of the
course for a full refund. 

6/2 - Farmer's Market Theme

6/26 - Coastal Beach Theme

Course will be held in Daycare Center, Room B06

Cindy Burek of Buttercup Cookie, Instructor

Beginner Cookie Decorating

Schedule	Section	Seats Left	Cost	Register
Monday, 6/2 6:00 pm - 8:00 pm	ZCOK-023 700	24 seats left	$69	Opens 5/14
Thursday, 6/26 6:00 pm - 8:00 pm	ZCOK-023 701	24 seats left	$69	Opens 5/14

Beginner Cookie Decorating Plus

Have you taken our Beginner Cookie Decorating class one or more times, and want to learn more detailed cookie designs? Beginner Cookie Decorating Plus is the next level course to bring those basic beginner cookies up a notch. Students, ages 10 and older, will work step by step on each cookie to learn hands-on the various decorating techniques used with royal icing. Cindy Burek of Buttercup Cookie will teach the same piping/outlining, flooding, and wet-on-wet techniques as in her beginner class, but she will introduce other techniques, tools and supplies to enhance your cookies even more. Students will complete four to five cookie designs that they will take home with them in a bakery box, along with a decorating tool, a cookie cutter, and a packet of seasonal sprinkles and/or cookie decorations. All supplies are provided. Once class registration has closed, students will be sent Cindy’s informational blog, loaded with instructions on the basics of baking cookies, tips and tricks of the trade, and links to places online to check out for additional tutorials. 

Students who have to withdraw must do so at least 5 days prior to the start of the
course for a full refund. 

6/11 - Summer Camping Theme

Course will be held in Daycare Center, Room B06

Cindy Burek of Buttercup Cookie, Instructor

Beginner Cookie Decorating Plus

Schedule	Section	Seats Left	Cost	Register
Wednesday, 6/11 6:00 pm - 8:00 pm	ZCOK-113 700	24 seats left	$79	Opens 5/14

Eat Smart: Knowledge is Power

Curious about how to build a balanced diet? This class will start with a talk on the three key principles of eating healthy: balance, moderation and variety. We’ll also talk about the importance of reliable resources for good nutritional information. Then you will learn how to cook a quick, easy, versatile meal to get the nutrients you need while keeping things tasty and enjoyable. Whether you’re looking to eat healthier or just want to understand the basics of nutrition, this course has you covered! Course includes $10 materials fee.

Course will be held in  Daycare Building, Room 135

Annette Crawford - Harris, Instructor

Eat Smart: Knowledge is Power

Schedule	Section	Seats Left	Cost	Register
Wednesday, 6/11 6:00 pm - 8:00 pm	ZCOK-114 700	12 seats left	$36	Opens 5/14

Summer Time Vegan Cooking

Vegan summer is scrumptious! Cool down after a hot summer day and enjoy light asparagus-artichoke-tempeh wraps topped with creamy aioli, then finish off with a dessert to melt for: lemon-ginger shortbread bars. Join us for two and a half hours of hands-on cooking in a lively social atmosphere, and delight in the delicious outcomes! Course fee includes $25 materials fee.

Course will be held in  Daycare Building, Room 135

Olivia Townsend, Instructor

Summer Time Vegan Cooking

Schedule	Section	Seats Left	Cost	Register
Monday, 6/23 6:00 pm - 8:30 pm	ZCOK-101 700	10 seats left	$59	Opens 5/14